03.16.2017
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Our praline spice blend delivers the toasted pecan flavor with hints of warm notes of spices, without all the sugar of the candy. First we toast raw pecans and grind them. Then we add fresh cloves, allspice, cinnamon and a little ginger to provide depth.
These fluffy pancakes would fit into any French Quarter brunch menu. Whether you slather them with butter and maple syrup or prefer a light dusting of powdered sugar, we think your weekend breakfast will get a little bit more fun. Our praline spice blend is versatile, so you'll be pleased whether you prefer to make waffles or expe...
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