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Portobello Mole Enchiladas

10.25.2020

Total time: 55 mins

Mole (pronounced 'MOLE-lay') sauce is a complex and fragrantly spiced Mexican sauce traditionally made from braising chilis, aromatics (like onion and garlic), spices, nuts, seeds, dried fruit, and chocolate to form an incredibly rich sauce. In this vegan Portobello Mole Enchiladas recipe, our chefs develop a delicious sauce using our Mexican Mole spice blend, so you can whip together a stupendous dish in a fraction of the time! Mushrooms are oven roasted, turning beautifully tender and meaty in texture. The rich sauce displays depth of flavor with complex spices, notes of cocoa, savory ...

  • Vegan
  • Vegetarian
  • dinner
  • Mushroom
  • latino
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