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Zaatar Roasted Salmon with Couscous & Yogurt

05.18.2021

Total time: 45 mins

Lebanese cuisine fuses fresh, seasonal Mediterranean ingredients with exotic flavors from the Middle East. This recipe for Zaatar Roasted Salmon with Couscous & Yogurt transforms a weeknight standard roasted salmon into an elegant and delightful meal that you'd find at a popular restaurant. Fresh herbs and bright lemon pair with a classic Lebanese spice called Zaatar to make you savor each bite. Zaatar is a spice blend popular across the Middle East and increasingly used by chefs in top restaurants around the world. 

  • 2115
  • Earthy
  • Savory
  • fish
  • salmon
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