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Potato Samsa

05.17.2022

Total time: 60 mins

As we explore Central Asian cuisine, we land on a hot snack called a Samsa, popular across the region from the former Soviet Republics of Turkmenistan to Southern Russia. Samsa are baked buns of plain dough or layered pastry stuffed with meat, cheese, and/or vegetable fillings like potato or pumpkin. Samsa are almost always baked in a Tandoor or special clay oven, differentiating these from their fried South Asian cousins called Samosa. Samsa are popular as a grab-and-go street food for busy workers and night owls.

  • curry
  • Vegan
  • Vegetarian
  • Curry
  • healthy
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  • masala
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  • burrito
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  • glutenfree
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  • glutenfree
  • Vegan
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Total time: 45 mins

  • asian
  • glutenfree
  • Vegan

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Total time: 1 hour

  • asian
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Vegan Banh Mi with Walnut Paté

Total time: 1 hour 30 mins

  • Asian
  • Vegan
  • Vegetarian