St Louis BBQ

$3.00

New! America's "BBQ belt" refers to a region spanning from the upper Midwest and running down through Texas and the Southeast to Carolina. St. Louis is a city with a rich BBQ tradition known for grilled BBQ finished with rich, savory sauces on a variety of meats. Savory and smoky with a bit of heat, our St. Louis BBQ blend is a perfect all-American rub for beef, pork, duck, or chicken. Try this on grilled ribs, brisket, or wings then douse with BBQ sauce to make it authentic St. Louis-style. This blend is so flavorful, you can use it on all veggies from potatoes to broccoli, on fish, and even in soups, stews, and casseroles. Contains: smoked paprika, cumin, ancho chili, garlic, onion, coriander, nutmeg, and cayenne pepper.

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