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Pork Tenderloin in Creamy Walnut Sauce

08.11.2024

Total time: 40 min

In Chile, the small South American country with an array of cultural influences, Pork Tenderloin in Creamy Walnut Sauce is a dish served with summer family gatherings, around Christmas. That’s right, Christmas falls in the middle of summer in the southern hemisphere.  Celebrating family and summer ingredients, pork and walnuts come together to create a symphony of flavors that is both comforting and sophisticated. In Chile, walnuts are a prized ingredient, often featured in both sweet and savory dishes. This recipe pays homage to that tradit...

  • brunch
  • glutenfree
  • dinner
  • Pork
  • lunch
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