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Total time: 1 hour
Tandoori Aloo is a delicious and flavorful Indian dish made by marinating hearty potatoes in a full-flavored, aromatic paste. The potatoes are then air-fried until beautifully-browned and slightly crispy on the outside with a pillowy soft center. In Indian culture Tandoori cuisine (pronounced “tan-daw-ree”) is made using a cooking technique that involves marinated ingredients being cooked ...
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