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Total time: 35 mins
Brazil is a huge country with a diverse geography and nearly 5000 miles of coastline. Known for its annual spectacle Carnival and smiling people, it also has culinary riches in multitudes owing to one of the most diverse populations in the world. Most people think of Brazil in terms of its European, African, and indigenous roots. But today, Asian and Middle Eastern immigrant populations have seamlessly blended their traditions into the milieu making it a true melting pot of the world.
This recipe, called Moqueca ('Moo-KAY-Kah') in Portuguese, is a typical fish stew from the north...
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