Recipes

Featured Recipe

Memelas con Molé

04.16.2022

Total time: 90 mins

Memelas are fried or toasted cakes made of ground corn dough, known as masa, topped with different fresh ingredients. Memelas have their origins in Aztec cuisine dating back at least a thousand years. Memelas are a fun and easy dish to customize for brunch or dinner and our recipe for Memelas con Mole will bring a ton of authentic Mexican flavor to your dinner table. Beautiful blue corn cakes topped with a savory and nutrient-dense black bean puree are paired with a delightful Mole sauce and provide a delight for your tastebuds in every bite. Our Mexican M...