06.12.2022
Total time: 40 mins
Risotto is a velvety smooth, popular rice dish that originated in Italy, but has since made its way into the kitchens and hearts of others across the globe. In Portugal, rice is a tradition and makes its way into mains and side dishes at nearly every meal. Other than its appearance, there are two most notable elements of this dish that make it exceptional. A glutinous rice called “Arborio Rice” is the standard choice of any Risotto recipe (some substitutions may apply; you can buy arborio rice in many higher end markets or online). The cooking technique al...
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Total time: 20 mins
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