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Total time: 35 mins
Baharat is the Arabic word for ‘spices’, and it's also the name of a traditional spice blend used throughout the Arab world from North Africa to the Persian Gulf. Baharat, also known as 'Lebanese 7-Spice', is a versatile blend traditionally used to season lamb, chicken, beef, fish, and stews. Meatballs are a common dish around the world and each culture has their own take. Easy to make, satisfying, and packed with flavor, these Lebanese-style Baharat Spiced Meatballs (called 'Dawood or Daoud Bas...
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