Recipes

Featured Recipe

12.14.2022

Total time: 50 mins

Hummus kawarma, or simply kawarma, is one of the most beloved dishes in Lebanon, and consists of richly spiced, crispy lamb piled over creamy hummus and topped with a refreshing and lightly spiced lemon-chili sauce and pine nuts. Typically served with warm flatbread and vegetables, hummus with lamb is eaten as both an appetizer and main dish, and is found all throughout the Middle-East. Interpretations vary from country-to-country and family-to-family, though its origins are thought to be centered around the Levant region, where hummus kawarma spills out o...