03.19.2022
Total time: 35 mins
In Southeast Asian Cuisine, fresh herbs and aromatics like mint, shallot, garlic, and ginger are paired with sweet and sour sauces to transform humble ingredients into spectacularly flavorful bites. Our recipe for Nam Tok (Thai Beef Salad) is a rich, satisfying dish. Tender, marinated steak bites provide juicy bursts of flavor, mixed with a fresh salad of shallots, green onions, cilantro, and mint. Add some optional fresh sliced chili peppers for an authentic Thai-style heat. You can layer the meat and salad mixture over fragrant Jasmine rice, resulting in...
Read More03.19.2022
Total time: 40 mins
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