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Total time: 40 mins
Kaffir Lime is a variety of lime that is used extensively in Southeast Asia. The lime fruit themselves are more bitter than western limes and are often used as a natural cleaning product. However, the kaffir lime leaf is used in myriad dishes to impart a wonderful citrus aroma and flavor, much as western dishes use the bay leaf to season savory soups and stews. This recipe for Kaffir Lime Poached Cod provides exotic Thai flavor in a quick and easy format. Mild, flaky pieces of cod are served with a bright, creamy sauce atop tender Pad Thai noodles. Create ...
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