Total time: 40 mins
Seafood is an integral part of the Scandinavian diet, owing to the endless coastlines of the region. The fisheries of Northern Europe, especially the North Sea surrounding Norway, are some of the best in the world. In fact, Norway is the second largest seafood exporter in the world! This easy recipe for Scandinavian-style fish cakes with mustard aioli delivers a big flavor payoff for relatively little work and is easy to customize with whatever fresh seafood you find.
This recipe features our proprietary Nordic spice blend, which we created to showcase a lovely combination of typi...