Recipes

Featured Recipe

03.27.2020

Total time: 35 mins

Uber-trendy Vadouvan (pronounced VAH-doo-van) is a milder and sweeter version of Indian curry powder that incorporates the aromatics onion, garlic, and shallot in addition to many typical curry spices. Thought to have originated in Pondicherry, a former French colony on the Indian sub-continent, Vadouvan was developed and brought to Europe by colonial French cooks. Resurrected from the history books, Vadouvan has recently reached superstar status in the culinary world due its uncanny versatility and its use by top chefs to add flair to any number of dishes. Vadouvan is not particularly e...