11.23.2019
Total time: 1 hour
This recipe for Peri Peri Skirt Steak starts by making a tangy-spicy sauce traditionally made by grinding fiery African Birds Eye chilis with spices and lemon juice. Peri Peri sauce will leave you licking your fingers and longing for more. Peri Peri traces roots to a Portuguese-Mozambique fusion dish, owing to a colonial history beginning with Vasco de Gama, one of the early global explorers famous for the first sea voyage from Europe to India (1497-99) via the Horn of Africa. Portugal colonized many of the regions along de Gama's route and spent nearly 500 years in Mozambique, a country...
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