04.18.2023
Total time: 50 mins
Dals are to India what potatoes are to Idaho. That is to say, they are part of the everyday culinary experience and dal recipes take an amazing variety of shapes, colors, and flavors. The Hindi term 'Dal' means dried legume (like lentils, peas, chickpeas, or beans) but also refers to the finished stew which is made from the legumes, aromatics, and spices. Dals are frequently vegetarian curry dishes, owing to a large vegetarian population in India, but adding meat is as common as not. Feel free to sub in your favorite meat or
none at all. This recipe for a Chicken Tadka Dal is easy to mak...
04.18.2023
Total time: 30 mins
04.18.2023
Total time: 1 hour
04.18.2023
Total time: 1 hr 5 mins
04.18.2023
Total time: 45 mins
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Total time: 35 mins
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Total time: 40 mins
03.23.2023
Total time: 50 mins
03.23.2023
Total time: 45 min
02.21.2023
Total time: 35 mins