Recipes

Featured Recipe

06.13.2022

Total time: 40 mins

Rustic, rich, bright and slightly spicy Caldeirada is a Portuguese fish stew that intermingles the bold flavors of Portuguese cuisine with the delicate flavors of flaky white fish and potatoes. Known throughout Portugal and Galicia as “fisherman’s stew,” Caldeirada recipes change daily, relying on the daily catch brought in by Portugal’s highly capable fishermen to dictate what goes into the pot. While we unfortunately can’t fly to Portugal every time we’re craving this wonderful dish, we can make it at home with fresh fish and pay tribute to the fishermen...