Recipes

Featured Recipe

03.24.2023

Total time: 20 mins

Spanish tapas are small plates of food that are typically served as appetizers or snacks. They originated in Spain and are a beloved part of Spanish cuisine. Tapas can range from simple dishes like olives and cheese to more complex dishes like croquettes and grilled seafood, and are meant to be shared among a group of people while enjoying drinks and conversation, often at local pubs and restaurants. We love adapting and inventing tapas dishes, teasing out maximum flavor with Piquant Post spice blends, such as this recipe for a vegan Spanish Garlic Caulifl...